Current Vacancies

Apprentice Commis Chef
The successful applicant will be required to work in the kitchen alongside the team supporting them in the production of service of all menu items. There will be one day per week (Monday) spent at college to develop in depth knowledge and skills as a chef.
Location: Taunton
Closing Date: 19/07/2019
Employer Name: The Maypole Inn
Start Date: 01/08/2019
Working Week: 40 hours per week over 5 Days. Shifts TBC
Ref: 91104596
Apprentice Commis Chef - The Cotley Inn
An opportunity to learn new skills and advance along the road to becoming a Chef. Understanding all aspects of the kitchen from hygiene measures and procedures to butchery, presentation, stock management and GP margins.
Location: Chard
Closing Date: 19/07/2019
Employer Name: The Cotley Inn
Start Date: 01/08/2019
Working Week: 30-40 hours per week
Ref: 91106456
Apprentice Commis Chef - Devonshire Arms Hotel
We are looking for a passionate and enthusiastic Commis Chef to join the Devonshire Arms Hotel, near Langport. This role is ideal for an Apprentice Commis Chef who is genuinely keen on a career producing excellent dishes using fresh produce.
Location: Langport
Closing Date: 19/07/2019
Employer Name: Devonshire Arms
Start Date: 01/08/2019
Working Week: 40 hours per week. Vairous Shifts
Ref: 91098851